January Morning

January Morning

Friday, February 24, 2017

Highs and Lows

The first thing I discovered during my morning lambing check this morning was a dead lamb. He happened to be the last lamb I'd checked the night before. His mother was an experienced ewe, and he'd looked fine yesterday. This morning, I heard his mother calling and found him laying flat out - not yet stiff, but definitely dead. A closer inspection of the ewe revealed that she only had milk on one side of her udder - the other side was hard and dry (empty). Her
This lamb looked great yesterday morning.
This morning he was dead.
good side had plenty of milk for a single lamb, but it could be that the lamb simply hadn't been able to get enough milk.


As I made the rest of my rounds through the flock this morning, I found brand new set of twins, which brightened my day immensely. I watched them for about 5 minutes - the ewe was attentive and both lambs nursed vigorously. Although I was still troubled by the dead lamb, I felt better as I headed into my "real" job.
A nice set of twins.


During lambing season, I usually spend my lunch hour checking the ewes again. As I drove up to the pasture today, I noticed a ewe that appeared to have afterbirth hanging from her vulva - but who had no lamb in sight. Worried that she may have aborted her lamb, I caught her and checked inside. She had a lamb, but it was breach - all I could feel were its hocks (properly presented lambs are born front-feet-and-nose-first). A breach lamb with hind legs tucked underneath it is difficult for the ewe to deliver on her own.


An enormous lamb - who came into the world backwards!
Reaching in halfway to my elbow, I was able to push the lamb back up the birth canal and grab a hind foot. Once I had the foot outside the ewe, the rest of the lamb followed reasonably easily. It was huge! I assumed that the lamb had been so large that it hadn't been able to turn around prior to being born. I laid the lamb in front of the ewe so she could clean it - and noticed he hadn't started breathing. I thumped his chest cavity lightly a few times - it shook its head and started breathing. Ten minutes later, the ewe was up and the lamb was laying sternal - looking exhausted but like it was going to make it. I always prefer twins - and I'm always a bit disappointed when a ewe has one huge lamb instead of two medium-sized lambs. Regardless, I felt good that I'd been able to get a live lamb from the ewe.

As I drove off, I was startled to see the ewe had delivered a second lamb! She had twins after all - and big ones at that! By the time I finally left (perhaps 30 minutes after pulling the first lamb), both were standing and trying to nurse.
A sight welcomed by any shepherd!

People who don't raise livestock may be surprised to learn that ranchers are bothered by the death of an animal. I'm certainly clear-eyed about the fact that we raise animals for meat - and yet I have continued to raise sheep through the drought because I love the new life that arrives every spring. I love the cyclical nature of my work - from preparing the ewes for breeding, to turning in the rams, to watching the ewes grow in their pregnancies. I love lambing season most of all - but I also love watching the lambs grow. I love shearing day and weaning day and sale day - and I love the final product of my efforts, too.

I've been fortunate to learn from a number of fine ranchers and shepherds throughout my life, and I've had the opportunity to share my experiences with new shepherds. I've come to realize that each of us has to gain direct experience - somebody could tell me how to pull a breach lamb, but I didn't know how to do it until the first time it happened to one of my ewes. What I have learned from other ranchers - and what I hope I convey - is an attitude of respect and reverence for my animals and for the land. Last year, a friend who also raises sheep told me, "When the death of a lamb doesn't bother us, we should quit being shepherds." During the drought, another friend who also went through the anguish of selling animals to keep the farm said, "Our animals are like our body of work - we spend a lifetime making decisions about breeding and management that ultimately results in a flock that fits our farm."

Like any vocation, I suppose, ranching has its high points and low points. Some days are deeply satisfying - others are intensely frustrating. Some days, I experience both emotions in the space of half a day!

Sunday, February 19, 2017

More Observations about Livestock Guardian Dogs

Sometimes, my professional/academic interests intersect with my personal experiences. These last several weeks have been one of those instances. Academically, I've been working on a publication about livestock protection tools (including livestock guardian dogs). Personally, I've been observing my own livestock guardian dogs at work. As you might imagine, I've been thinking about how my own experiences with these dogs matches the research I've been reading.


Ray Coppinger, who is widely credited with bringing the first working livestock guardian dogs to the U.S. in the 1970s, suggests that livestock guardian dogs display three types of behavior that make them effective predator deterrents: trustworthiness, attentiveness and protectiveness. Some of these behaviors are typical of any dog, while some appear to be genetically unique to livestock guardian dogs. All of these behaviors must be induced at some level by appropriate rearing conditions, training and management. Proper rearing of livestock guardian dog puppies is critical; improperly reared dogs cannot be retrained to become successful guardians. Similarly, dogs that come from working (as opposed to pet) lines make better guardians. As a sheep producer, I try to utilize the natural genetic and behavioral variations in these dogs to match them with our setting. For example, more athletic and aggressive dogs may be more appropriate where the predators are similarly athletic and aggressive.

I think many of us have a tendency to think of livestock guardian dogs as a "tool" rather than as a biological entity. We compare tools by function - a round-point shovel is used for digging, while a square-point shovel is used for scooping material. Accordingly, this perspective suggests that a Great Pyrenees is used for guarding, while a border collie is used for herding. Sure, some brands of shovels are better than others, but they function in much the same way.

Biology, on the other hand, is much more complicated. I've had border collies that are incredible herding dogs - and I've had others that had no desire (or ability) to work. Similarly, I've had livestock guardian dogs that have been outstanding at their jobs. I've had others that didn't fit our system or environment.

Over the last several weeks, I've been talking about livestock guardian dogs with other ranchers and with other researchers. These conversations have made me think about the dogs we've had - and about our success rate. Here's a summary (in chronological order):
  1. Scarlet was our first dog. We bought her as a puppy. During her first lambing season, she tried to steal lambs. We were able to correct this behavior. However, we probably treated her too much like a pet - before she was 3, she was hopping out of our electric fences and trying to hang around with people. We gave her to some friends in Colfax, where she had a great life guarding their home.
  2. Buck was about 2 when he was given to us. He'd been a guardian, but was not suited to the small pasture situation he was in. For the most part, he was an outstanding dog - despite his tendency to roam on occasion. He guarded our sheep until he became senile at about 9 years of age. He's buried at one of our leased pastures.
  3. Chester came to us as a puppy. He was a Maremma and came from another rancher. As a young dog, he was good. When he turned two, we couldn't keep him in - he'd jump our 42" electric fences with ease. We tried giving him to another rancher with taller fences - they had the same problem. We even tried donating him to the Folsom Zoo - he scaled their 6-foot chainlink fences and wandered the neighborhood. He would have been a good dog in an open range situation, but he didn't fit our operation.
  4. Boise also came to us as a puppy. He was (and is) an outstanding dog - but like Chester, he wouldn't stay in our electro-net. We gave him to a ranch in Rio Vista, where he worked well.
  5. Vegas was our first female dog after Scarlet. She worked for us for about 5 years, and then wouldn't stay in the pasture. We sold her to another farm here in Auburn - she doesn't stay in their pastures either, but it's apparently not a problem for them.
  6. Reno is an Anatolian we purchased as a puppy from a small-scale goat ranch in Nevada County. As a young dog, he was obnoxious - he chewed the ears off several lambs. However, he grew out of his puppy behaviors - and he's still working for us today. He's 8 years old.
  7. Rosie the First was the daughter of Boise and Vegas. We traded her for Boise (the Rio Vista ranch had bought her from us). She worked well for a couple of years, but started getting out and wandering. She now lives with our friends in Colfax (as Scarlet's replacement).
  8. Rosie the Second was given to us by some folks who raise chickens. She was too much of a pet - we used her for about 3 months, but she wouldn't stay in the electric fence. We gave her to a family in Georgetown, where she's inside 6-foot fences. 
  9. Bodie is our newest dog - he's not quite a year old. So far, he seems great. He stays with the sheep even when we're moving between pastures. He is, however, still a puppy. He chews on ears. He doesn't chase sheep, but he bounces up to them enthusiastically. We'll see - the jury is still out on Bodie.
Looking at this summary, our success rate with dogs is 2 out 8 (as I said, I'm not ready to put Bodie in the success or the failure column). Reno and Buck were with us until their old age - none of the rest of the dogs lasted in our system.

Twenty-five percent is not a great success rate. These dogs aren't inexpensive - we've spent an average of $300 per dog to buy them. They cost us about $500 per year to keep (expenses are primarily dog food and vet bills). Based on our success rate and their direct costs, then, Reno and Buck cost us far more than their purchase prices. This is the issue that nonlethal advocates (who don't have livestock) don't fully understand. Not every dog works. And every dog that doesn't work costs the rancher money. By my math, if just 25% of the dogs I've purchased end up working, the dogs that work cost me $1200 (not including the expense of keeping them until we determine they won't work for us).

Economically, a $1200 dog has to prevent at least that much predation. I don't know how to measure this - after all, how do you measure something that doesn't happen?! Since virtually all of our predator losses in the 12 years we've raised sheep commercially have occurred when we didn't have a dog with the sheep, I assume the dogs are paying their way. 

Ultimately, the decision to use dogs (or not) comes down to personal perspective. I couldn't sleep at night if I didn't have Reno protecting our lambing ewes right now. We graze our sheep in places where it's simply not possible to shoot all of the predators - and I rarely carry a rifle with me anyway. But this is absolutely a personal decision - and one that fits with my particular paradigm of coexistence. I think dogs will work - and so I keep looking for the dogs that fit my paradigm.

Saturday, February 18, 2017

Trade Offs

As we were building fence for the soon-to-be-lambing ewes this morning, someone drove by and asked my partner Roger how long it took to set up the electro-net fencing we use for the sheep. Roger replied, "It's not too bad," to which the driver said, "Seems like a lot of work." Roger's answer - which both of us use with some frequency, was, "Yeah - but this way we don't have to feed any hay!" The driver, who obviously wasn't a rancher, didn't understand - and I suspect even some of my rancher friends don't understand the trade off we're making. Building electric fence is a lot of work - wouldn't be easier just to feed hay?

The paddock that Roger and I built this morning encloses about 5.75 acres of high quality forage. Since the ewes are on the verge of lambing, their forage demand is peaking. They're eating nearly twice as much grass now as they need in the late summer - after all, many of them eating for three (and perhaps for four). We estimate that this paddock will last the ewes for seven days. Working together, we had it built in about 90 minutes. Doing the math (and paying our selves $15 per hour - at least on paper), putting up this fence cost us $45. To make this comparison fair, we'll charge our selves some depreciation on the fencing (that is, the cost of owning this asset). Our total cost for feeding the ewes for the next seven days, then, is $50.

Let's compare this to feeding hay. With the number of sheep we have int his group, we'd need to feed 3 bales of alfalfa per day to meet their nutritional needs. Assuming we bought a truckload of hay (which makes the per bale price less than buying it from the feed store), these 3 bales would cost us $24/day. Add to that the time spent loading (5 minutes) and the time spent feeding (15 minutes), and our per day cost to feed alfalfa would be $29 per day. I won't add the time and fuel spent driving out to the sheep - we do that everyday regardless of whether we're taking hay to them. If we multiply this daily cost by the seven days the ewes will be in the paddock we built this morning, the cost of feeding hay for a week is $203. I received my bachelor's degree in agricultural economics nearly 27 years ago, but I think I remember learning that it made more sense to use the approach that resulted in lower costs - in other words, it made more sense to build the fence than to buy and feed the hay.

This trade off decision has ramifications for the rest of our management. Since we're moving sheep frequently, we're able to rest pastures after we graze them. This makes our system more efficient - the sheep get one chance to graze the plants in their current paddock, and then the grass gets to grow again. Based on our calculations, this has allowed us to increase our stocking rate by 25-30% over a system where the sheep would simply graze all 200 acres of our winter pastures from December 1 through April 1. In other words, allowing regrowth to occur means we grow more grass.

Sheep are notoriously susceptible to internal parasites. Since they are grazing our paddocks for 4-7 days on average - and then moving off those paddocks for 30-365 days, we're able to disrupt the life cycle of these internal parasites. This saves us money on dewormers.

Trade offs are not always black-and-white, either-or questions. There are times (in the midst of a driving rain, for example) when 15 minutes of feeding hay sounds far more enjoyable than 45 minutes of building fence. Most days, however, I like keeping that extra money in my pocket - that's the ultimate trade off!

Sunday, February 5, 2017

Sheep Management Basics: It All Starts with Grass!

Note: Over the last four weeks or so, I've given four presentations on the basics of raising sheep. I thought it might be fun (for me, at least) to do a series of blog posts based on my presentations. This will be the first in a series....

When we started our small flock of sheep (in 2005), we gave a great deal of thought to how we would match our production calendar to the forage cycle in the Sierra foothills where we live. While we still had much to learn 12 years ago (indeed, we still have much to learn today), we knew that we wanted to match our period of greatest forage demand with the period of greatest forage growth. For us, everything started with grass - and it still does today!

We live and operate in a Mediterranean climate in our part of the Sierra foothills. Our annual weather pattern is typified by cool, wet (hopefully) winters, and dry, warm summers. Accordingly, our annual grasses grow according to distinctive and predictable patterns. In most years, we get a germinating rain in mid-October or early November. Our annual grasses start growing - and continue to grow until the days get too short and the soil gets too cold (usually just before the winter solstice). During this winter dormant period, the grass doesn't grow much (if at all) - but usually by early February, the days are long enough (and the soil warm enough) that our grasses and forbs (broad-leaf plants) start growing slowly again. By the first of March - if we've had normal precipitation - our grass is ready to rip! In most years, we have our greatest quantity of highly nutritious annual grass from early March through mid-May.

So much for the supply side of the equation. On the demand side, our ewes require the greatest quantity of highly nutritious forage in the last third of their pregnancies and the first 6 weeks of their lactation (that is, the 6 weeks after they give birth). They require so much forage during this phase, in fact, that our stocking rate increases by almost 100 percent. In other words, 100 ewes that are about to give birth will consume nearly twice as much grass at this point in their reproductive cycles as they will when they aren't pregnant or nursing lambs.

Logically, then, we try to match supply with demand. We time our production system so that the ewes are giving birth when the annual grasses begin to grow rapidly. We start lambing in late February and finish lambing around the first of April. As a consequence, we've never fed hay during lambing - Mother Nature sees to the needs of our ewes during lambing. In addition to matching forage supply with forage demand, this decision allows us to map out the rest of our production year.

Our shearer tells us that sheep don't shear well in the first 6 weeks after lambing - so we wait to shear until the youngest lambs are 6 weeks old (usually in the first week of May). Since we want to avoid getting stickers and other vegetation in the ewes' wool, we pay attention to where the sheep are grazing before shearing.

We typically move the sheep back to our irrigated pastures in mid-April. Depending on the year, we'll wean the lambs (that is, separate them from their mothers) sometime in June. After weaning, the ewes can graze on dry forage (more about how we manage this type of grazing in a later installment). The lambs (those that we're keeping, anyway - replacement ewe lambs and feeder lambs) stay on our higher quality irrigated pasture.

In late August, we bring the ewes back to our irrigated pastures. We check their body condition, teeth and udders to make sure they can stay in the breeding flock. And on the first of September, we start flushing them. Flushing involves putting the ewes on a rising plane of nutrition prior to breeding to increase ovulation rates. We've found that proper flushing can increase our subsequent lambing percentage by 40-50 percent - that is, flushing can increasing lambing rates from 1.3 lambs per ewe to 1.8 lambs per ewe.

Since sheep have a gestation period of 145-155 days, we count backwards from our desired lambing date of February 22. That means the rams get turned in with the ewes around October 1. Since we want to concentrate our lambing season (a matter of labor efficiency), the rams come out six weeks later in mid-November. The ewes then "settle" in their pregnancies for roughly three weeks - we try not to do anything that might cause stress (like trim their feet or move them long distances).

Once the ewes have settled, we haul them back to our winter range - the landscape where they'll stay through lambing. In mid-January (4-6 weeks before lambing), we'll trim their feet and give them their vaccinations (which will transmit immunity to their lambs). Then we wait for lambing - and the cycle starts again.

Ruminant livestock - cattle, goats and sheep - have an amazing capacity to convert grass and other forages into meat, milk and fiber. Grazing lands that won't grow a cultivated crop, our sheep convert sunshine, rain, carbon and soil (in other words, grass!) into products we can use. By working with nature, we have essentially eliminated the need to provide supplemental feed (hay or grain) to our ewes. With the exception of flushing (when we do provide a bit of supplemental protein and energy), our ewes typically "harvest" everything they consume by grazing. It all starts with grass!

Look for the next installment: Lambing on Pasture

Saturday, February 4, 2017

Going Gray in a Black-and-White World

Nearly 20 years ago, I had the opportunity to participate in the California Agricultural Leadership Program. During the course of this incredible two-year fellowship program, I began to realize that issues I saw as black-and-white as a twenty-something were rarely as simple as I assumed. Now, as somebody who will mark a half century on this planet in a few months (I'm startled to realize that I've escaped middle age!), I find the world to be increasingly gray - things are less black-and-white for me today than they were 20 years ago. And yet based on what I read on Facebook and other social media platforms, others seem to view the world in increasingly stark perspective. In other words, what seems gray to me is apparently black-and-white to many.

Demographically - and geographically - I would seem to be supportive of our new President. I'm a white male approaching 50 years of age. I make part of my living in production agriculture. I find many governmental regulations associated with my ranching activities to be burdensome. I hunt and fish (and own several guns). I live in the West (if California counts as part of the West). I live in a semi-rural area that voted overwhelmingly for Donald Trump. And yet....

And yet, I find President Trump's policies relative to immigrants deeply troubling. I find his lack of knowledge (and even respect) for the principles embodied in our Constitution (especially freedom of speech, assembly and religion - and the separation of powers) incredibly concerning. As a scientist, I find his dismissive attitude towards science frightening. And I find his complete lack of empathy for people who are less fortunate to be profoundly disturbing. I vacillate between incredulity about his administration's apparent incompetence, and fear - fear that his administration's early blunders are purposely leading our country down a very dark path.

Most of my social media "friends" are friends in fact - people who I know, like and respect. These issues, based on what some of my friends have posted in the last two weeks, are black-and-white to many of them. Based on what I've read, singling out a particular religion because of the violent actions of a few fundamentalist adherents is entirely justified. So, apparently, are the violent actions of fundamentalist adherents to Christianity - in other words, if "our" side commits violence, it's justified. People I know and respect - my friends - seem willing to excuse this President's bigotry, apparent ignorance, insensitivity and misogyny. Some of my friends dismiss those who are willing to take to the streets in protest as "rioters."

Examples of our collective insensitivity abound. In last Sunday's Sacramento Bee, Frances Kakugawa wrote a beautiful piece about her family's experience with bigotry and fear during World War II. I sent her a very brief email thanking her for sharing her experience and perspective. She responded that my email had stood out among the many negative comments she'd received. Friends who teach in public schools have reported that students of color are afraid of what might happen to them. A place of worship here in Placer County - and the Islamic Center in Davis - were vandalized since President Trump took office. What have we become? We seem to think that incivility is better than political correctness. If political correctness means having empathy for my fellow human beings, then I suppose I try to be politically correct. I guess for me, acknowledging the "grayness" of our world means accepting that others may have different perspectives (based on their own life experiences and values) - the fact that they might be different than my own perspective doesn't make them wrong.

Several weeks ago, as I was leaving one of our leased ranches, I saw a young woman with two young children walking along our rural road. She was wearing a head-scarf - she looked out of place in rural Placer County, and her children looked frightened. I turned around to see if I could help - as someone else stopped to help as well (which I found heartening). The woman (who was of Saudi descent) was lost - I helped her get where she needed to go. I think most (if not all) of my friends would have done the same thing. This week while I was working at UC Davis, I passed a young woman (who I assume was a student) who was wearing more traditional Muslim clothing - all I could see of her face was her eyes. As we walked passed each other, I couldn't help but wondering what our country looked like through her eyes at the moment. Interacting with real human beings makes the black-and-white vitriol on Facebook and Twitter seem foolish and immature.

I sincerely hope that we're not headed back down a path of dehumanizing others because of their color, language, religious beliefs, ethnic background, or other differences. I sincerely hope that my friends who support the current administration can accept the fact that at least one of their friends (me!) is genuinely afraid of where this President may be leading us. And I sincerely hope that I can begin to understand the perspectives of my friends with whom I disagree. In the world of social media, it's all too easy to click the "unfriend" button (something I've been tempted to do on many occasions in the last three weeks). I sincerely hope that actual (as opposed to virtual) friendship can be the basis for greater understanding.


Saturday, January 28, 2017

Requiem for the Drought?

Since we moved to Auburn in 2001, the average annual rainfall at our place has been a shade under 30 inches. In the 2011 “rain year” (which we measured from July 1, 2010, through June 30, 2011), we received just over 45 inches. In the subsequent 5 years (2012-2016), our average precipitation was 26.77” (which includes a slightly above average 2016 rain year). In addition to recording these rain year averages, we also track a rolling 12-month rainfall total – which helps us anticipate emerging drought conditions. Remarkably, from February 1, 2013, through January 31, 2014, our 12-month total was just 9.92 inches. As I recall, from early December 2013 through late January 2014, we went nearly 60 days without precipitation. While it did finally rain in 2014, January 2015 was the driest on record – just 0.01 inches of rain fell in Auburn. According to many accounts, this was the driest period in California in the last 500 years. And it was one of the most significant natural events in my lifetime.

This rainy season, we’ve received more than 35 inches of rain since October 1. We’ve measured more rainfall this January (14.53 inches so far) than we measured from February 1, 2013, through January 31, 2014 – indeed, more than we’ve ever measured in one month since we’ve lived in Auburn. From a forage perspective (I am a sheep rancher who depends on grass, after all), we’re seeing grass like we’ve never seen at this time of year. And yet….

And yet, I’m not quite willing to drive the last nail in the coffin of our 500-year drought. This year has been amazing; who knows what next year will bring. I suspect that many of us whose livelihoods depend (at least in part) on what Mother Nature provides aren’t quite willing to say that this drought is over.

This drought has been transformative in many ways. In 2011, I was still trying to make my living from raising sheep. In addition to managing our own flock of about 250 ewes and selling lamb each Saturday at the Auburn Farmers Market, I worked with Prescriptive Livestock Services and Star Creek Land Stewards to manage a number of targeted grazing contracts in western Placer County. In April 2011, a downpour over Lincoln forced us to try to swim a group of 600 goats across a rain-swollen creek – we ultimately had to wait for the water to go down the next day before getting the goats across the stream. 2011 was a wet year.

Fast forward to January 2017. If I count our replacement ewe lambs (which will be bred to lamb next year), we have 75 head of sheep. I work full-time as a rangeland researcher at UC Davis – and I’ll complete an online master’s degree from Colorado State University in May. We no longer direct-market any lamb. The natural world still shows signs of drought, as well - from the vast acreage of dead ponderosa pines in the Sierra forests to the oak trees that have fallen in this month's storms.

These life changes are all related – at least indirectly – to the drought. Our oldest daughter, Lara, was 14 years old when the drought began – today, she’s halfway through her first year of college at Montana State. Emma, our youngest, was just 8 when the drought hit – she’s lived with drought for a third of her life. I can’t help but think the drought has shaped their lives, as well.

The drought has made me more cautious, I think. I’d like to build up our sheep numbers again, but I want to make sure this wet year isn’t the exception in a more prolonged dry period. Selling sheep was painful, which makes increasing our flock feel risky. And I enjoy my current work immensely – having always been curious by nature, I’m finding that I enjoy research. But there are still times when I look at our little flock of sheep and feel a sense of sadness about what might have been had the drought not come.

In the early spring of 2014, I helped some colleagues launch a SoundCloud site called “Voices from the Drought.” The site features audio recordings from farmers and ranchers throughout California. This afternoon, I listened to the recording I posted to the site in February 2014. At the end of the recording, I said, “What I hope they [my daughters] remember about the drought and our response to it are a couple of things. I hope they remember that they remember that our number one concern was for the health of our land, that we sold sheep so that we could take care of our land through the drought rather than try to make it through with the sheep that we had. The second thing I hope they remember is that we held on. That we were tenacious about it – that we stayed in the sheep business through this dry period. I hope that they take that away and learn something about persistence and hard work through it.” We’ve stayed in the sheep business, albeit at a much smaller scale – and our land, I think, has come through the drought in decent condition.


As I’ve written previously, drought is unlike any other weather phenomenon I’ve experienced. When the rain stops, you know the storm is over – but you don’t know when a drought is over until well after the rain has returned. Don’t get me wrong – I’m thrilled about the moisture and the grass we have in late January 2017. And I’m ecstatic about the amount of snow we have in the Sierra. But I can’t quite bring myself to say the drought is over.

Tuesday, January 24, 2017

A Few Tools of the Trade

One of the things (among many) that I like about raising sheep is that it requires relatively little in the way of fancy equipment or expensive tools. But the tools that I do require are critical - just as critical as a rope, comfortable saddle and good horse might be to a cowboy. Earlier this week, I used Facebook to ask my fellow shepherds about the three tools they find essential. We had a few laughs about some of the answers, but I think their feedback is quite interesting!

First, some humor! My friend Rex Williams (who operates a sheep dairy in Sonoma County with his wife, Kerry) said, "I have always said a good corral is cheaper than a divorce attorney" - Rex (who is also an auctioneer, like me) is always good for a laugh! Joking aside, though, I have found (as has Rex) that working sheep with my spouse can be stressful unless we have the right set-up. I'm sure that my cattle-raising friends have had similar experiences! And I'll admit (at least on this blog - don't tell Samia) that I'm usually the source of most of the stress!

My friend Liz Hubbard, who runs sheep with her husband Mike in Oregon (along with cows in Oregon and here in Placer County in the winter), told me, "My favorite tools are my border collie, my four-wheeler, and Mike - well, Mike is not a tool, but he's really nice and will hold a sheep if I ask or even shear one." I told her I was glad to hear Mike was not a tool!

Finally, John Kelsey, an old college buddy with whom I've recently reconnected on Facebook - and who loves lamb but doesn't raise sheep, said, "A fork, a knife, and a grill." Since I just finished up a dinner of barbecued lamb sirloin chops, I'd have to agree!

Much of the equipment cited by my friends was a variation on these themes - many people talked about how sorting gates, v-panels and well-designed portable corrals made the work more efficient. Several friends have recently ordered portable sheep "yards" (that's shepherd-language for corrals) from New Zealand - the Kiwis know how to work sheep efficiently! I'm looking forward to helping them work sheep through these systems in the near future - I'm sure I'll be envious!

Many of us who operate pasture- or rangeland-based systems also rely on tools that allow us to catch sheep in the pasture. I know a few sheep ranchers who use lariats (like a cowboy), but many of us rely on leg crooks and border collies to catch sheep that need attention. A number of friends said they liked the crooks available at Premier One Supplies.
I prefer the old-style leg crooks I can get from my friend Will Griggs at Utah Wool. These steel crooks can be attached to a wood handle - and with the help of one of my dogs, they allow me to catch most sheep without running them into the corrals.

Neck crooks are less frequently used in this country, but some of us also rely on these tools. I like the neck crooks available at Premier - they're great for catching new lambs in our pasture lambing system. Pasture lambing is more common in the UK than it is here - and I've always admired the hand-carved neck crooks made from hardwood and ram's horns that my colleagues in the British Isles use - maybe someday....

Containing sheep on pasture - and protecting them from predators - requires a different set of tools. Those of us who manage small- to mid-sized flocks on pasture often rely on electric fencing. The consensus among my Facebook friends is that Premier electro-net - which we all seem to purchase from LiveWire Products in Penn Valley, CA, is the best product out there! Give me electro-net powered at 6,000 volts, and a good livestock guardian dog, and I can sleep at night knowing the coyotes and mountain lions won't be eating my sheep!

All of us who have raised sheep for very long have looked for ways to make vaccinations, de-worming and foot-trimming easier. Several friends said that they couldn't get along without their vaccine guns (various models and brands were suggested). Backpack drenchers (which hold dewormer and have a "hook" that makes putting the right amount of dewormer in the back of a ewe's mouth easy) are invaluable. Some friends use "deck chairs" or "sheep hammocks" to hold the sheep during vaccinations and foot trimming. And speaking of foot trimming, I've found that the ARS hoof trimmers (again, available from Premier) to be my favorite.


Since most of us raise sheep both as an avocation and as a business, business management tools are also important. Dan Dinova said his cell phone is an important tool for trouble-shoothing and networking. Jaimie Irwin said Quickbooks was indispensable.

As shepherds, many of us spend much of our time outside, regardless of the weather. Several people said good rain gear and head wear were important "tools." I'm partial to wool garments (as many of my fellow sheep-people are) - I've got Filson and Pendleton garments that are older than I am! I've recently discovered Darn Tough and Farm-to-Feet wool socks - both brands use U.S. wool and are guaranteed for life! My friends John Wilkes (originally from the UK) and Derrick Adamache (who shears our sheep), have turned me on to Swandri bush shirts from New Zealand - I'm gonna have to save up! That's the thing about wool clothing, though - it lasts forever!

Many of the tools we all use are pretty basic. I've carried a pocket knife since I was about 7 years old (I'd probably be kicked out of school today) - and I suspect that most of my fellow shepherds have done the same. There are a few things that I won't skimp on - good boots, cold-weather clothing, and pocket knives. In my mind, there's no point in carrying a knife that won't hold an edge. Jon Carter said he carries a Benchmade knife; I've had great luck with US-made Buck knives, and I currently carry a razor-sharp Spyderco. A number of folks also said they carry rope or twine - although most shepherds don't use baling twine (which is a leading cause of wool contamination). A piece of rope always comes in handy - for tying fences together, leading a wayward guardian dog back to the sheep, or restraining a ewe.

My friend Lana Rowley, who ranches in southeastern Oregon, once told me that she'd never regretted having a gun or a dog with her. I've never been in the habit of having a firearm with me at all times, but I've never been sorry to have a border collie with me. Our sheep dogs are more than companions - they're essential partners in much of our work. And while I've never had to shoot a predator in the act of killing a sheep, I have had to run home for my Remington pump .22 when I've needed to humanely euthanize a dying ewe.

All of this brings me back to the question I originally asked my friends - "As a shepherd, what are the three things you couldn't do with out?" Considering our own operation, it comes down to this: Give me a good border collie, some electric fence, and a pocket knife, and I can manage! I hope the shepherds who happen to read this post will add their own perspectives!

Saturday, January 14, 2017

39 Days


Heads down and grazing - and plenty of grass! Just what every shepherd likes to see 39 days before lambing!
Based on simple math and observation, our ewes will start lambing roughly 39 days from today. I say roughly because the gestation period for sheep varies from 145 days to 155 days - that's where the math applies! We turned the rams in with the ewes on September 29, so the earliest the ewes could lamb (according to my calculations) is February 22. My observations today tend to support this prediction - the ewes look pregnant!

We vaccinate the ewes four to six weeks before they lamb, which allows them to transfer some of the immunity they gain from the vaccine to their lambs. We also trim their feet - generally the wet winter weather makes their feet soft and easy to trim. And it's our last chance to assess their general health and condition before they start to lamb. As you might imagine, with the tremendous fall grass growth we had, the ewes look great!

Now we enter the calm before the storm (more or less). With the ewes in the last trimester of their pregnancies, their forage consumption has increased. In essence, we've increased our stocking rate by 60 percent without adding any additional sheep. In other words, the ewes are consuming 60 percent more grass because they're eating for 2 (or 3 - or 4)! Our work in the next 39 days will consist of moving the ewes a bit more frequently than we have been - the same size pasture will last them fewer days than it did in December. Despite these more frequent moves, however, this is a pretty easy time (compared to the intensity of lambing). We're cruising until lambing begins in 5-1/2 weeks.

Cruising doesn't mean we've shut of our brains, however. We're constantly thinking about where the ewes are now relative to where we need them to be at lambing. At this stage (without lambs at their sides), we can graze the ewes on open pastures even during stormy weather. Since we pasture lamb (without barns or other man-made shelter) we try to save pastures with tree cover for lambing. This means we're giving a great deal of thought to our paddock moves during the next 39 days.

All farming and ranching operations are marked by milestones - planting and harvesting; breeding and lambing. Between these major events, there are minor milestones - and today we passed one of them. Vaccinations mark our last preparations for lambing - preparations that started when we selected replacement ewes 18 months ago. These preparations continued as we determined which of the older ewes should be sold last summer when we weaned our lambs. They continued in August when we mouthed and bagged the ewes (checked their teeth and udders). They continued as we fed canola meal to the ewes to get them ready to breed - and when we turned the rams in with the ewes. Now, we've done everything we can do to ensure a healthy and plentiful lamb crop in 2017.

Friday, January 6, 2017

Ready for the Storm


With apologies to Scottish singer/songwriter Dougie McLean.... If you haven't heard his song by the same title - be sure to check it out!

If we can believe the weather forecasters (and I have far more faith in the forecasters than I do in the local TV news anchors who tend to overstate inclement weather), we're facing quite a series of wet storms in California over the next week or so. The latest forecast map from the National Weather Service (below) predicts that we'll get between 6-9 inches of rain over the next 6 days here in Auburn. With the rain we've had already, our soils are completely saturated - which means most of this precipitation will run off. And so my work this week (outside of my paying job) has focused on preparation - on getting ready for these storms.

First, I want to provide a perspective on the media's obsession with big storms. Like many of my ranching and farming colleagues, I chuckle at the "storm of the century" headlines and melodramatic newscasters that dominate our local media at present. But my friend Joe Fischer offered a different perspective today (thanks to his wife, Abbie). Abbie reminded Joe (and Joe reminded me) that most folks don't share the direct connection with weather and the environment that we do - as a rancher, I have to care for my sheep, regardless of the weather - and so I've become pretty adept at dealing with all kinds of weather. Abbie suggested that the media has to make a big deal about this kind of weather - or people are likely to do stupid (and dangerous) things.

In our own preparations, we first try to anticipate the needs of our sheep. We make sure that we've got plenty of grazing ahead of them - quality forage, and enough of it, is crucial to their well-being. Since the sheep (and the guard dogs that protect them) are living on annual rangeland at this time of year (without access to barns), we make sure that they have trees, brush and topographical features for shelter. We pay attention to where our fences run - and check them frequently. Wet and windy weather tends to blow down temporary fences and  "prune" our native trees - which sometimes results in branches that drop on our fences. And we make sure that our sheep are grazing on hillsides and high ground - away from creeks that might rise rapidly if we get as much rain as predicted.

Since most of our sheep are grazing properties at some distance from our home place, we think about access as well. I have a pretty good idea where we might see flooding from creeks that cross the roads between home and pasture. I pack a chainsaw with me - just in case there's a tree over the road when I'm headed out to do chores. And I plan for contacting landowners where our sheep are grazing in case we can't reach the pastures to feed the guard dogs.

We rely on portable electric fencing to contain our sheep and help repel predators - these fences are powered by energizers that run on solar-charged 12-volt batteries. During the short days of midwinter, cloud cover can keep the solar panels from charging the batteries - and a dead battery means a dead fence. Consequently, we make certain we have a spare battery available for each group of sheep going into extended cloudy weather.

Closer to home, we've also made preparations. Since we heat our home with wood, we make sure we have plenty of dry firewood and kindling close to the house. Sami braved the crowds at the feed store (Echo Valley Ranch in Auburn) to make sure we have plenty of hay (for the sheep we have at home), chicken feed and dog food. And earlier this week, I spent my evening filling sandbags to protect our garage and shop from runoff from the county road (our house sits lower than the road, so heavy rain can swamp our garage and shop).

As a kid, I read all of the Little House on the Prairie books - and I used to pretend that I was preparing for a tornado or blizzard (which never actually happened in Sonora, where I grew up!). I have to admit that I get an adrenaline rush out of preparing for crazy weather - even if it doesn't actually materialize. I'll probably lose some sleep this weekend worrying about it - and I'll probably still get a chuckle out of the media coverage of the storm. But I'll also take comfort know I'm as ready as I can be for the coming storm. Stay warm and dry, everyone!

Tuesday, January 3, 2017

Memories of 1997 - and a look ahead at the coming week

This all happened 20 years ago, so my memory is a bit hazy - but here's what I recall about the New Years Flood of 1997. According to my friend Matt Echeverria, there was nearly six feet of snow at Lake Tahoe on Christmas Day 1996. By New Years Day a week later, the entire snowpack at lake level had disappeared - washed away by a week's worth of Pineapple Express storms (what forecasters 20 years later would call "atmospheric river events"). Steve Danna, another friend who farms in southwestern Yuba County, suffered tremendous property damage when a levee broke on the nearby Bear River. I definitely remember seeing the high water line in his farm shop building - it was 18 feet high! And I definitely remember Steve telling me that they found melon bins bearing the Danna name in San Francisco Bay a month after the flood.

Closer to home, the front page of our local Auburn Journal featured a photograph of the American River from the Highway 49 bridge on the way to Cool - the water was lapping at the roadway. When I drove down to the bridge a day or two later, I was startled to see several large logs stranded on the upper portion of the nearby No Hands Bridge. The force of the water must have been incredible.

I haven't had time to research the actual rainfall totals that led to the 1997 flood, but I read a forecast today that suggested that the storms headed for California may exceed the 1996-97 event in terms of total rainfall and snowfall. Indeed, the forecast precipitation for the next 10-day period is the wettest this particular forecaster had ever seen. He indicated that the potential ranged from "'major flooding' all the way to possible 'EPIC FLOOD.'"
Looks like we're gonna get wet this week!

California's history shows that drought sometimes ends with flooding. In their 2013 book The West without Water, B. Lynn Ingram and Frances Malamud-Roam write of the 1861-62 flood that ended nearly two decades of dry years. Surveyor William Brewer noted that some areas in the Sierra Nevada received  60-102 inches of rain. Nevada City (just up the road from us) measured more than nine feet of rain that winter - normal precipitation is around 55 inches. Brewer was amazed that the two-month rainfall totals in some locales was more than two years of rainfall in his typically wetter hometown of Ithaca, New York.

Who knows whether this round of storms will be as intense as predicted! I have noticed that short-term forecasting seems to be much more accurate in 2017 than it was even twenty years ago - especially when it comes to estimating total precipitation from individual storms. I guess we'll know in about a week - but the rain we're supposed to get in the next 7 days would exceed our total precipitation from February 1, 2013 through January 31, 2014 (a 12-month period in which we measured less than 10 inches of rain). We'll see!

In the meantime, we're getting prepared. The sheep are on good pasture with plenty of sheltering trees and terrain. The woodshed is full of dry firewood, and the barn is full of hay (for the horses and the home sheep). We'll probably put sandbags in front of our garage and shop to keep runoff from flowing through. And we'll keep an eye on the weather....